Cuisine
Meet Sommelier Emily Kirsch
Langdon Hall is unique, especially when it comes to wine. Not many places can say they have 1,400 wines from around the world, nor can they say they have a dedicated team of Sommeliers – including Emily Kirsch. “Most places if you’re a sommelier, you also serve or manage,” explains Emily. “At Langdon, we have…
Read MoreMeet Sous Chef, David Couse
When you think of Langdon Hall, one of the first things that may come to mind is the food. The way the dishes look, and more importantly how they taste, is an experience all in its own. The food at Langdon Hall is meant to tell a story, with pieces of the property encompassed both…
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