Posts Tagged ‘chef’
Revealing the story behind Chef Jason’s Truffle Soup Recipe
3 oz per guest recipe for 5-8 Posted on January 2,2018 by Anna Hewat
Read MoreMeet Staff Member Kateryna Gryshchenko
Often a love of cooking doesn’t always evolve into a career as a chef. Perhaps it takes a friendly encouragement or experience in a restaurant to realize it can become a dream job. However, for Kateryna Gryshchenko it wasn’t until after her family moved to Canada that she decided to take her love for cooking…
Read MoreChef Jason’s Journey to the Nespresso Academy
When Chef Jason was asked to take part in the international Nespresso Academy, it only made sense. His passion for using quality ingredients straight from the source and building relationships with the growers seamlessly fits with Nespresso’s vision of creating a cup of coffee that can deliver greater value for society and the environment. So…
Read More