John's Retirement Dinner

Thursday, May 16, 2024

Event Details

We look forward to welcoming you. Please complete your menu selections below and submit a form for each guest that will be attending the celebration.

Your menu selection is due by Wednesday, May 1st. Please submit a form for each guest who will be attending the celebration.

Guest's Name(Required)

First Last

Email:(Required)

ROMAINE LETTUCE Parmesan Cheese and Lemon Pepper Dressing

Entrée - Please select your choice(Required)

*Chef recommends beef tenderloin to be cooked medium rare, if you wish for it to be cooked differently please note it in the dietary restrictions

STRAWBERRIES AND CREAM Vanilla Custard, Strawberry Jam

Allergies and/or Dietary Restrictions and Beef Colour

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