Experience The Prestige
The criteria for becoming a member of the Relais & Châteaux are stringent. Following an invitation to apply, a candidate property forwards its official dossier to the group’s head office in Paris. If the application meets a set of formal conditions, suitability is evaluated during an initial property inspection.
After these preliminary efforts, the establishment is visited anonymously (several times in the year following application) to determine whether its services comply with the Relais & Châteaux Quality Charter: commitment, sharing, a local anchor and the human aspect.
Each property within this group is privately owned and operated. Beyond that of quality, their common denominator is the passion with which every hotelier runs his or her particular establishment. At this time, there are 14 Relais & Châteaux properties in Canada.
Relais & Châteaux Canadian Destinations
Explore our fellow Relais & Châteaux properties and Relais Gourmand restaurants in Canada:
The Wickaninnish Inn
Tofino, British Columbia
Sonora Resort Canada
Sonora Island, British Columbia
Clayoquot Wilderness Resort
Vancouver Island, British Columbia
Hastings House
Country House Hotel
Salt Spring Island, British Columbia
Wedgewood Hotel & Spa
Vancouver, British Columbia
Post Hotel & Spa
Lake Louise, Alberta
Alo Restaurant
Toronto, Ontario
Restaurant Toque!
Grand Chef – Normand Laprise
Montreal, Quebec
Restaurant Europa
Grand Chef – Jerome Ferrer
Montreal, Quebec
Manoir Hovey
North Hatley, Quebec
Auberge Saint-Antoine
Quebec, Quebec
Restaurant Initiale
Grand Chef – Yvan Lebrun
Quebec, Quebec
Start Planning Your Langdon Hall Experience!
Contact our team at Reservations to get started today.