Reese & Herniman Wedding Menu

  • Dinner Menu Selections

    Your menu selection is due by Friday, August 6th, 2021.
  • Please submit a form for each guest who will be attending the celebration.
  • First Course

    GOLDEN GARDEN VEGETABLES, Olive Oil and Blossoms
  • Second Course

    BABY GEM CAESAR, Crispy Garlic, Parmesan, Fried Capers
  • *Chef’s meats are prepared pink, medium rare. Please note your colour preference below.
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