Diakun & Thissen Wedding Menu

  • Dinner Menu Selections

    Your menu selection is due by Monday, September 6th, 2021
  • Please submit a form for each guest who will be attending the celebration.
  • Amuse Bouche

    L’IL HERITAGE HEN DEVILS, Summer Truffle Deviled Eggs
  • Appetizer

    FOIE GRAS PARFAIT orchard apple, late harvest wine jelly, wood sorrels, brioche
  • *Chef’s meats are prepared pink, medium rare. Please note your colour preference below.
  • Dessert

    STRAWBERRIES elderflower jellies, soft cake, fresh bay leaf ice cream
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