Top 25 Spas in the 2017 Canadian Spa & Wellness Awards


We are extremely honoured to be awarded the 2017 Canadian Spa & Wellness Award from Spa Inc. and the Spa Industry Association of Canada. “The spa industry is comprised of hardworking, service-oriented businesspeople and it is our great honour to celebrate their success. Every year we run the spa awards the enthusiasm for them grows…

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Inaugural Tree Of Caring Staff Campaign


Tree Of Caring Staff Campaign 2017 Posted on January 2,2018 by Anna Hewat This Christmas our staff came together to generously raise funds to help light the Langdon Hall Tree of Caring, in support of Cambridge Memorial Hospital Foundation. We hope the Langdon Hall’s Tree of Caring staff campaign will become an annual tradition, and…

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Chef Of The Year Pinnacle Award Goes To Chef Jason Bangerter


CAMBRIDGE, Ontario (December 1, 2017) – The 29th annual Pinnacle Awards, presented by Kostuch Media Limited, took place today and among the recipients was Langdon Hall’s Executive Chef Jason Bangerter received Chef of the Year for 2017. As an industry leader, I have a responsibility to the Langdon Hall family, the guests, and the community…

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Meet Staff Member Yihong Song

yihong song smiling

From corporate business retreats to weddings and grand celebrations, Langdon Hall provides elegantly appointed event rooms that come alive with beautifully arranged setups and impeccable service. As an Event Setup and Conference Porter, Yihong Song is part of the dedicated team that takes pride in ensuring every detail is set to perfection for every event.…

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Meet Staff Member Amy Moore


Carpentry, metal working, and watchkeeping are only a few of the early jobs Amy Moore held before joining the team at Langdon Hall in 2010. As Assistant Property Manager, Amy helps oversee the maintenance of the entire property, and although she works behind the scenes, she has a tremendous impact on ensuring the perfect guest…

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Nespresso & Chef Normand Laprise Exclusive Dinner


On November 7th, 2017 Chef Jason was honoured to welcome Chef Normand Laprise from Toqué! In Montreal as they created a culinary exploration of Nespresso’s new Exclusive Selections. Guests experienced Nespresso’s Nepal Lamjung and Kilimanjaro Peaberry. Two unique, singular, and complex blends with unexpected origins. Chef Normand, Chef Jason and Nespresso Sommelier Elyse Lambert guided…

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