Plan Your Meeting

Your Vision, Our Venue

Fall in love with our tranquil property and historic estate while discovering all our wedding venue has to offer.

Book a site visit with one of our group coordinators today. Your vision starts here.

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Meet Your Group Events Team

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Kate MacKay

DIRECTOR OF SALES
kmackay@langdonhall.ca

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Marc Pereira

SENIOR SALES MANAGER
mpereira@langdonhall.ca

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Amanda Clarke

EVENTS MANAGER
aclark@langdonhall.ca

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Caeleigh Harding

EVENT & CORPORATE
SALES MANAGER

charding@langdonhall.ca

Frequently Asked Questions

WHAT IF I HAVE CHANGES OR UPDATES AFTER CONTRACT SIGNING?

If you have not yet connected with your Coordinator directly, please reach out to your Sales booking contact for any updates. Your final guest attendance must be provided to your Coordinator 3 business days prior to your event.

WHO WILL BE MY CONTACT FROM LANGDON HALL?

We want your event to go as smoothly as possible. A Langdon Hall Event Coordinator will contact you approximately 3 weeks prior to your event to begin detail planning. Should you wish to coordinate details earlier than 3 weeks prior due to personal availability, our team can certainly accommodate – please reach out to catering@langdonhall.ca and a Coordinator will connect with you shortly.

WHAT CAN YOU TELL ME ABOUT YOUR MENUS?

Our menus feature French-style cuisine combined with local and on-site ingredients. Langdon Hall proudly supports local farmers, foragers and artisans. As a Feast On certified and Ocean Wise partner, we are committed to ensuring our menu items are sustainably and responsibly sourced. In addition, we also have the luxury to forage wild produce growing on the property and harvesting from our kitchen gardens. This allows your menus to be created to showcase a unique ‘sense of place’ experience.

CAN WE CHOOSE THE MENU RIGHT AWAY?

As we focus on sourcing local ingredients, our menu changes seasonally for the spring/summer and fall/winter months. If your event is next season or next year, menus will not yet be available and will be shared closer to the event date. If available, your menu will be sent when we return your counter-signed contract. Your Coordinator will work closely with you to select the perfect menu and any other food and beverage requirements.

WHEN DO I NEED TO SUBMIT MY FINAL MENU SELECTIONS?

Final menu selections should be confirmed shortly after connecting with your Coordinator, approximately 2-3 weeks in advance. This allows our Kitchen Team to ensure your desired selections can be ordered in due time, and that any dietary restrictions can be accommodated.

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