Lund Dinner Event – Saturday August 20th Dinner Menu SelectionsYour menu selection is due by Friday August 5th, 2022.Please submit a form for each guest who will be attending the celebration.Guest's Name (required)* First Last Email (required):* Phone Number (Required):*Appetizer - Please select your choice*POACHED SCALLOP crème fraîche, geranium jam, citrus herbsHEIRLOOM TOMATOES anise herbs, shallot pickles, tomato waterEntrée - Please select your choice*LINE CAUGHT HALIBUT golden vegetables “à la nage” garden herbs, olive oilSMOKED BEEF spring onion, warm Alsatian style potatoes, sauce PérigueuxCARROT PORRIDGE simmered mung beans, orange coriander bubbles, carrot top pesto*Chef prepares the beef medium rare. Please note if you would prefer a different colour.Dessert - Please select your choice*APRICOT white chocolate mousse, apricot gelée, almond spongeSTRAWBERRIES + RHUBARB crème fraîche sorbet, Ontario strawberries, rhubarb gelCHOCOLATE whole fruit chocolate sorbet, soft brownie, espresso crumbAllergies and/or Dietary Restrictions and/or Beef Preference Join The Langdon Hall Story Sign up to our emailing list & get notified of upcoming promotions, events & what’s happening at Langdon Hall before anyone else! Sign-up Now!
