Dinner

Dinner Menu

Daily from 5:00 pm – 8:15 pm

TRUFFLES
fire roasted leeks, winter truffle, toasted hazelnuts
29

BEETROOTS
empire apple vinegar, hothouse leaves, crème fraîche
25

ALBACORE
smoked tuna, sauce tonnato, garlic cream, brown butter
26

CODDLED EGG
confit garlic, anchovy lemon vinaigrette, parmesan crumble, fine herbs

SEA SCALLOPS
Jerusalem artichoke soup, LH honey, chardonnay vinegar, nasturtium
27
with organic Canadian white sturgeon caviar
52

FOIE GRAS
velvety parfait, orchard apple preserves, late harvest wine jelly, brioche
28

RISOTTO BIANCO
carnarolli rice, Parmigiano Reggiano, cauliflower, raisin jam, fried capers, crispy onions

PORK
roasted loin and braised cheek, port wine cabbage, sweet potato, Calvados jus
48

HERITAGE HEN

poached breast, confit leg terrine, crispy skin, glazed roots, Madeira bird bone jus
47

SABLEFISH
heirloom carrots, vanilla parsnip pudding, saffron pear jam, cardamom velouté
54

VENISON
foraged mushrooms, grape preserves, dressed kale, balsam fir and juniper jus
56

LOBSTER
butternut squash, stone fruit jam, brussels, perilla, autumn spice beurre blanc
58

MILK + HONEY
goat milk sorbet, milk jam, LH honey
18

COFFEE ALMOND CAKE
chocolate sauce, butter cream, roasted coffee bean ice cream
18

FRUIT COCKTAIL
citrus flavours from the greenhouse, coconut velouté, pineapple, mango sorbet
18

MILK CHOCOLATE
40% chocolate crémeux, cocoa fudge, roasted yogurt crumb
18

CHESTNUT PUDDING
LH buttermilk, roasted white chocolate crumb, crème de Châtaigne
18

THE CHEESE CART
selection of artisanal cheeses, roasted nuts and preserves
13 per ounce

Contact our team at Reservations to get started today.